Mole Poblano
Traditional mole made with ancho and guajillo chilies, Mexican chocolate, and peanuts served over hand-sliced chicken breast on a bed of romaine lettuce and topped with red onions. Served with rice and warm tortillas.
¡Viva Gustavo’s!
Traditional mole made with ancho and guajillo chilies, Mexican chocolate, and peanuts served over hand-sliced chicken breast on a bed of romaine lettuce and topped with red onions. Served with rice and warm tortillas.