Pork Carnitas

Chopped pork carnitas served with grilled onions, rice, beans, guacamole, jalapeños, and warm tortillas.

Tender Guadalajara spiced pork that has been slow-cooked and then flash-fried and tossed with grilled onion, Romaine lettuce, guacamole, jalapenos, and lime. Served with a side of rice and beans and three warm tortillas.